Wine Spectator
Smooth, rich and creamy, with mocha-laced plum and black cherry fruit that's elegant, stylish, full-bodied and complex, ending with a long, firm, concentrated finish. Cabernet Sauvignon and Cabernet Franc —James Laube, 93 points
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Lewis Tasting Notes
First created from the spectacular 1997 vintage, the single best barrels from our finest lots fuel this rare wine. Think of Cuvee L as super-charged Lewis Reserve Cabernet. Cuvee L is not produced every year. It is only blended when we have the components to create a wine of greater intensity, depth and distinction than our Reserve Cabernet.
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