CART (0 ITEMS)
Open and soft, with rich, attractive flavors of caramel, milk custard and peaches. There is ripeness in abundance, followed by great intensity of flavor. Subtle wood underlies the wine.
High, brisk acidity is the star in this Central Coast Chard. It gives a good kick to the ripe guava, nectarine, mineral and vanilla flavors. Good value, and very versatile with food.