Peter Lehmann Tasting Notes
Oak fermentation and maturation is used only sparingly - usually just 10% of this wine is fermented in French oak to give a touch of beautiful textural creaminess which adds complexity to the palate. A very stylish wine that showcases the primary fruit characters and yet gives a touch of softness that many people find so appealing in Chardonnay.
|
 |
Wine Enthusiast
Vanilla-scented oak frames peaches and tropical fruit upfront, and then this wine picks up just enough crisp, citrusy flavors on the finish to give it a sense of balance and focus. —Joe Czerwinski, 88 points
|
|
|
Customers who purchased this item also bought:
|
|
