Wine Spectator
Broad-shouldered, intense and concentrated, with a tight, rich band of spicy currant, cedar, hazelnut, sage and herbal scents. Young and tightly wound, this needs time in the cellar or a good decanting. Best from 2011 through 2017. 427 cases made. —James Laube, 92 points
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Wine Enthusiast
The wine is enormously ripe, a lip-smackingly fruity 100% Cab that seduces the palate with massive black currant, licorice, sweet date and cedar flavors. Yet it has a tannic astringency that suggests, although it does not require, aging. Should develop well for at least a decade. —Steve Heimoff, 93 points
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