Torres Sangre de Toro 2006

Deep ruby colour with a hint of ochre. Rich complex Mediterranean aromas with exuberant notes of spices and blackberries. Velvety tannins are noted on the palate with elegant flavours of liquorice and small dark forest fruits (blueberries and blackcurrants). more

Torres Coronas 2005

Delicate floral aromas over a background of very ripe fruit (blackberry and trawberry), oak and truffles. Its tannins have a ruity, meaty structure that evolves into velvety touches of smoke and spices acquired during ageing. Delicious with meat, stews, casseroles, and traditional Spanish paella. Perfect with creamy cheeses. more

Marti Fabra Carreras Masia Carreras 2004

The 2004 Masia Carreras is 50% Garnacha, 35% Carinena, and the balance Tempranillo, Cabernet Sauvignon, and Syrah. The wine was aged in French oak and bottled unfined and unfiltered. Opaque and brooding, it reveals notes of crushed stone, wood smoke, leather, red cherry, and black raspberry. On the palate the ... more

Torres Sangre De Toro White 2007

Fruity aroma with hints of apple and pineapple. Smooth, balanced palate with a fine acidic edge. Excellent as an aperitif and acompaniment for rice dishes, seafood and fish.  more

Torres Viña Esmeralda 2008

A voluptuous, exotically perfumed nose, with deliciously well-defined primary aromas (some floral notes, roses, lilies...), complemented by secondary aromas derived from the wine’s controlled fermentation. Silky and sappy on the palate. Excellent with shellfish (a sublime match for an avocado and shellfish salad, for instance), as well as with fish, ... more