Tenuta dell'Ornellaia Ornellaia 2006

The main characteristic of Ornellaia 2006 is without a doubt its lush depth and ‘exuberance.' Here is a powerful, concentrated wine whose intensity is immediately obvious. Its complex, rich bouquet is complemented by sweet, dense-packed tannins and a lively acidity, and all of its components are in admirable harmony creating ... more

Tenuta San Guido Sassicaia 2003

The first Super Tuscan, this great Cabernet allies a dense core of pure, ripe black currant fruit flavors and aromas with smoky notes of cedar, tobacco and vanilla to a refined supporting acidity and a sleek, finely integrated tannic structure. more

Gaja Sori Tildin 2000

The eight-acre Sori Tildin vineyard was acquired by Gaja family in 1934 and today produces one of Gaja's single-vineyard Langhe Nebbiolo D.O.C. wines. The word Sori means a hilltop with a southern exposure; Tildin was the nickname of Angelo Gaja's grandmother, Clotilde Rey. more

Antinori Bolgheri Guado al Tasso Superiore 2003

Extraordinary intense ruby red in colour. Fruity, more of cherry than cassis, with hints of toast, coffee and dark chocolate. Finely structured and complex; balanced, with soft tannins and a lingering finish. Displays unmistakable varietal flavor while retaining strong regional character. more

Ruffino Chianti Classico Riserva Ducale Gold Label 2004

Colour: Ruby red with garnet hues Aroma: A very classic Chianti Classico bouquet with notes of violets, cherries, plums and inviting spicy sensations. It is elegant and lush, inviting yet subtle, featuring all the distinctive characters of a great Chianti Classico. Tasting profile: Full bodied, with a generous, fruity core, ... more

Moccagatta Barbaresco Cole 2005

Moccagatta is sole bottler of the “Cole” vineyard (considered a continuation of the famous Montestefano cru, near Barbaresco). Matured in barrique, this is an opulent, muscular wine of great longevity, with silken texture. more

Renato Ratti Barolo Rocche Marcenasco 2003

Color: garnet red. A delicate and persistent bouquet with traces of licorice and tobacco. Full flavored, warm and moderately tannic. An elegant and well balanced wine. more

Antinori Bolgheri Guado al Tasso Superiore 2004

Ruby red in colour. Fruity, with hints of toast, coffee and dark chocolate. Finely structured and complex; balanced, with soft tannins and a lingering finish. Displays unmistakable varietal flavor while retaining strong regional character. more

Santi Valpolicella Classico Superiore Ripasso Solane 2006

Ruby red, intense bouquet, cloves, vanilla cherry jam and almonds. Dry taste, full, warm and harmonious with an elegant finish. Food Match: Veal, roasts, pork, pizza, game, duck, chicken. more

Marchesi de' Frescobaldi Castelgiocondo Brunello di Montalcino 2003

The eye is immediately drawn to its pronounced ruby red tonality, dense but vividly clear. It exudes expansive, multi-layered aromas, ripe-fruit fragrances of dark cherry and dried plum melding into more pronounced, minerally essences of pencil lead and stone, while suggestions of tobacco leaf seem to bring a sense of ... more

Tenuta San Guido Sassicaia 2006

The first Super Tuscan, this great Cabernet allies a dense core of pure, ripe black currant fruit flavors and aromas with smoky notes of cedar, tobacco and vanilla to a refined supporting acidity and a sleek, finely integrated tannic structure. more

Fattoria dei Barbi Brunello di Montalcino 2004

It arrives on the market ready to drink, but with such a structure to prolong its life in the bottle for many years. more